Once again another year seems to have flown by, but it was one filled with new projects, good food, exciting news and even a bit of extra travel. I started 2014 in Malaysia, the birth country of my fiancée, and
... [read more]I was in Melbourne recently with Murray Valley Pork as part of their Summer Tastes event. In addition to holding cooking demos I had the opportunity to meet some fabulous fans and do a few interviews about my top tips
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